Even heat distribution technology ensures perfect results • Unique steam release valve prevents the pot from overflowing during cooking • Special pot for cooking rice • Works on the principle of steam cooking • The outer body is made of stainless steel • Volume of 1.8 liters (for cooking 1500 grams of rice) • Fully automated operation • Suitable for cooking all types of rice including sushi rice • Automatically shuts off when cooking is finished, then switches to “keep warm” function (keeps rice warm for up to 6 hours) • Glass lid with vent to release excess steam
